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Fine Dining San Antonio Riverwalk Fine Dining San Antonio Riverwalk
Starters Entrées Accompaniments Desserts
Starters
Soup of the Day
Roasted Texas Hill Country Quail
   Stuffed with Pâté, Black Truffles, Apple Cider Emulsion
Gulf Lump Crab Cake
   Sauce Green Goddess and Frisée Lettuce
Burgundy Snails en Cocotte
   "French Garlic Sausage", Wild Mushroom, Garlic and Parsley Cream

Jumbo Gulf Shrimp
   Cocktail Sauce

Heirloom Tomatoes Carpaccio
   Pistachio Crusted Goat Cheese, Baby Arugula and Basil Vinaigrette

Boston Bibb Wedge Salad
   Roquefort Dressing, Lardons, Croutons

Avocado Stuffed with Shrimp Louis
   Rock Shrimp, Creamy Dressing, Blue Corn Chips

Soups
Soup Of The Day
Salads
Boston Bibb Wedge Salad
   Roquefort Dressing, Lardons, Croutons
Smoked Duck and Watercress Salad
   Candied Kumquats, Marcona Almonds
Entrees
Pan Seared Diver Sea Scallops
   Squid Ink Risotto, Saffron Velouté, Trumpet Royal Mushrooms
Texas Farmed Chicken Breast
   Parisian Gnocchi, Herb Chicken Pan Jus
Grilled Scottish Salmon
   Miso Beurre Blanc, Soba Noodles, Japanese Cucumber Salad
Panko Crusted Rainbow Trout
   Green Curry Sauce, Lemon Grass Infused Jasmine Rice, Haricots Verts
Center Cut Petit Filet Mignon
   Béarnaise Sauce
Rib Eye, USDA Prime
   Mâitre d' Butter
Beef Wellington (Fig Tree Style)
   Bordelaise Sauce, Potatoes Mousseline, Asparagus
Tournedos Rossini
   Perigourdine Sauce, Potatoes Mousseline, Asparagus
Seared "Maple Leaf" Duck Breast
   Orange Ginger Gastrique, Parsnips Purée
Accompaniments
• Honey Glazed Baby Carrots
• Rosemary Roasted Potatoes
• Yukon Gold Potatoes Mousseline
• Haricots Verts, Toasted Hazelnuts
• Sautéed Mushrooms
• Ginger Glazed Brussels Sprouts
• Asparagus with Béarnaise
Desserts
Baked Alaska
   Milk Chocolate and Pistachio Ice Creams on top of a Vanilla Cake
   covered in Meringue, Flamed Tableside

Bananas Foster
   Flamed Tableside and Served over Vanilla Ice Cream (minimum 2 guests)
Yuzu Chocolate Cake
   Covered in Chambord Chocolate Ganache with Fresh Raspberries and Candied Hazelnuts
Banana Crème Brulee
   Caramelized Bananas
Lemon Mousse
   With Raspberry Sauce
Peach Melba
   Vanilla Ice Cream, Raspberry Coulis and Almond Tuile
Daily Selections of Sorbets and Ice Creams
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